The Kitchen Garden


  • Saturdays at 10 AM

All are welcome to grow food for our community! To learn about what's going on at the garden right now, visit our blog.

The Kitchen Garden is a community garden wedged between South Church’s parking lot and Oak Street in Dobbs Ferry. While community gardens are on the rise in most urban and suburban areas, The Kitchen Garden stands apart because of its purpose. It’s meant to grow food and grow connections. It began as a joint program between Roots & Wings, the sustainable initiative of South Church, and Cabrini Immigrant Services, a Dobbs Ferry-based agency for newcomers to the United States. It has evolved to a garden with nine plots as well as several plots dedicated to to growing food for Dobbs Ferry Food Pantry. 

Garden Rules for 2016. 

Read about Roots & Wings Kitchen Garden in the Cross Cultural Network of the Hudson River Presbytery

Check out pictures from Dobbs Ferry Middle School's Ecology Club Visit. 


resilience, transformation and community

by Marcello Taiano, Garden Manager

When I first heard of the kitchen garden, it really resonated with me. I looked at it and thought, “This is it.” I think it was meant to be that I became involved with it.

My parents and I moved from Argentina when I was seven. It was hard for all of us. When we came we didn’t know the language. We didn’t have anyone. What saved me was that that my dad and I became homesteaders in the south Bronx with another six families and individuals. For those who are not familiar with homesteading, it was a movement to rehabilitate living spaces with some city support and sweat equity. We met as a group every Saturday for the next six years organizing a plan of reconstruction as well as working within the building in order to try to preserve its deteriorating structure. This was in the mid 80’s and it took us a total of nine years to compete the project as we say many members come and go along the way. The last people standing developed a very strong bond and we will always identify ourselves as homesteaders.
It was through another homesteader that I discovered community gardening. The Cherry Tree Association, a community group made up of squatters, had taken control of a large plot of land on Willis Ave, about four clocks from our homesteading site. This group was made up of an eclectic and diverse set of individuals who had the common goal to transform an ugly plot into a sustainable and productive garden. It took a couple of years but at the end we were able to grow almost any kind of vegetables, we built a casita for meetings, and even raised chickens. During this time we visited dozens of gardens all over the city. We compared gardening methods, admired each other’s productions and spoke about ways of protecting our gardens from the city urban plans. We were constantly under the threat of having our gardens taken away from us but through petitions, rallies and community meetings we were able to fight city hall and save almost all of our gardens. I’m proud to say that this garden at Willis Av, after over 25 years, is still thriving with new and old members. The same is true for 272 Alexander Ave, our homesteading project where my dad still lives today.

Like the kitchen garden, just takes resilience, transformation and community.--Marc Taiano, at South Church Celebrates Roots & Wings, April 2013

No comments:

Post a Comment